As the weather changes to become warmer, so will the crops that growers cultivate. This is where discussion about summer vegetables can come into play, since these are the ones that farmers markets across the board will focus on. Which of these veggies are most worth investing in, you may wonder? To learn more, here are some of the most ideal choices that OurHarvest, not to mention other authorities, will be able to focus on.
Corn - During the summertime, it's hard to overlook the appeal of an ear of corn. This can be steamed or grilled alike, depending on your preferences, but this does not take away from the nutritional value it has to offer as well. According to companies like OurHarvest, it has very few calories, which makes it an easy veggie to treat yourself to. I am sure that any farmers market in your area will be able to say the same.
Green Beans - While relatively basic at first, green beans can be used in a variety of ways. One of the most popular is the creation of green bean casserole, which is a favorite dish during Thanksgiving. However, these beans on their own still feature ample vitamins, not unlike other green veggies. During the summer, you'd be wise to pick these up, so that they can become a mainstay in your kitchen as well.
Eggplant - Next, you should think about picking up eggplant more often during the summer. While this is quite popular in parmigiana-style dishes, this doesn't take away from the nutrition it has to offer. As a matter of fact, eggplant is a great source of fiber that shouldn't be overlooked. As a matter of fact, it might be another veggie you pick up the next time you head out to your local farmers market.
Zucchini - In terms of nutrition and versatility alike, zucchini is nothing short of worthwhile. Zucchini possesses ample vitamins and potassium alike, but this doesn't mean that it can't be used in various ways. As a matter of fact, it's entirely possible that you can bake bread with this, resulting in a unique taste that will be nothing short of savory. As a matter of fact, these are just a few reasons why people pick up zucchini when it's in season.
Corn - During the summertime, it's hard to overlook the appeal of an ear of corn. This can be steamed or grilled alike, depending on your preferences, but this does not take away from the nutritional value it has to offer as well. According to companies like OurHarvest, it has very few calories, which makes it an easy veggie to treat yourself to. I am sure that any farmers market in your area will be able to say the same.
Green Beans - While relatively basic at first, green beans can be used in a variety of ways. One of the most popular is the creation of green bean casserole, which is a favorite dish during Thanksgiving. However, these beans on their own still feature ample vitamins, not unlike other green veggies. During the summer, you'd be wise to pick these up, so that they can become a mainstay in your kitchen as well.
Eggplant - Next, you should think about picking up eggplant more often during the summer. While this is quite popular in parmigiana-style dishes, this doesn't take away from the nutrition it has to offer. As a matter of fact, eggplant is a great source of fiber that shouldn't be overlooked. As a matter of fact, it might be another veggie you pick up the next time you head out to your local farmers market.
Zucchini - In terms of nutrition and versatility alike, zucchini is nothing short of worthwhile. Zucchini possesses ample vitamins and potassium alike, but this doesn't mean that it can't be used in various ways. As a matter of fact, it's entirely possible that you can bake bread with this, resulting in a unique taste that will be nothing short of savory. As a matter of fact, these are just a few reasons why people pick up zucchini when it's in season.
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For information regarding where you can pick up these vegetables, visit OurHarvest today.
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